Pier Side Asian (Jewel Grande) – Pic & Source

10 votes

About this Cocktail

A luminous, spice-kissed rum sour served at Jewel Grande’s over-the-water Pier Side Asian; lemongrass sweet-and-sour and Disaronno let Appleton 8 YO sing against the resort’s sunset backdrop.

Recipe

Steps:

  • Stir rum, lemongrass sweet-&-sour and Disaronno on ice ≈ 15 sec.
  • Fine-strain into a chilled mini-coupe.
  • Garnish and serve.

Garnish:

Tin-cut pineapple slice + edible flower

10 people love this cocktail

Directions

Ingredients

  • 1½ oz Appleton 8 YO Reserve
  • 1½ oz lemongrass sweet-&-sour
  • 1 oz Disaronno

Bartending Team

Romane Holgate

Bartender